It’s Rhubarb Season!
28/03/2022
One of the first vegetables to ripen in spring, rhubarb’s crimson stems are a firm favourite with the team here...
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28/03/2022
One of the first vegetables to ripen in spring, rhubarb’s crimson stems are a firm favourite with the team here...
Read More24/12/2021
There’s so much to look forward to in 2022 and we’re so excited to see where the year takes us!
2021 was a challenging but rewarding year here at Over Farm; starting the year in lockdown with no shop due to The Great Christmas Flood, to having an awesome Halloween season welcoming you all back to be scared in style.
Read More24/12/2021
We’ve gathered together some simple cocktail recipes and tips to make your own Charcuterie Board so you can celebrate NYE in style this year. Read on to find out how to pimp your Champagne, make an Espresso Martini and the perfect Gin and Tonic to pair with your Charcuterie Board.
Read More22/12/2021
It’s inevitable you will have some leftovers after Christmas dinner. We’ve put together three simple recipes to help you make the most out of what you have left, reducing your food waste.
Read More14/12/2021
During the winter months, it can be hard to drag your family out of the house. But now you have reason to! Come along to our Winter Family Farm Trail and take a wander around the farm. Meet our friendly animals, learn about the hibernation habits of the local wildlife and then finish it all off with hot chocolate and marshmallows around our firepits!
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